Java

Yep. Java. From Java. I still enjoy the little ceremony that goes on in my head when I clip the government seals off the stitching on these bags. Java has a storied history in coffee and well deserved. Roasted somewhat dark but not black, this...

Papua New Guinea

This Papua New Guinea is one of the most recognized and asked-for coffees in our coffeehouse. I'm reminded of why I love coffee so much every time this one comes up on the "Today's Brew" board. It's a full measure of what is good in a cup. Most...

Sumatra Mandehling

This is one of my long-time favorites. Like an old friend who is always there for you. This fine coffee gets roasted a tad darker than most which is where I go to find a smokey and syrupy tone. We often use this favorite as a base for our espresso blend.